The Cook’s Book Concise Edition DK Hardcover Cookbook | James Beard Award Winner
N/A
35.00 $
Description
Master essential cooking skills with The Cook’s Book: Concise Edition, an award-winning hardcover cookbook from DK. This beautifully illustrated guide combines recipes and techniques from world-renowned chefs, making it an outstanding reference for cooks of every skill level. Inside you’ll find: * Hundreds of recipes * Step-by-step cooking techniques * Sauces & dressings * Stocks & soups * Herbs & flavorings * Eggs & dairy * Fish & shellfish * Poultry & game * Pasta & breads * Pastries & desserts * Full-color photography throughout Perfect for beginner cooks, culinary students, food lovers, and cookbook collectors.
Details
video
Delivery in 24/48 h
SHIPPINGS
Free shipping in Spanish mainland, Balearic Islands and Portugal.
For other countries the shipping cost will be paid by the client.
DELIVERY TIME (as of delivery)
Spanish mainland, Balearic Islands and Portugal: 1-2 working days.
Other countries, we attach a table with those that are open in the online store, indicating transporter and transit days.
Free returns
The return period is 14 calendar days from the receipt of the order.
Carriers for change of size in Spanish mainland, Balearic Islands and Portugal, are in charge of 24HRS.